Blue Cheese Salad Dressing
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Ingredients
4 ounces blue cheese crumbles 1 cup mayonnaise ¼ cup sour cream 1 teaspoon distilled white vinegar 1 teaspoon fresh lemon juice ¼ teaspoon dried dill ¼ teaspoon garlic powder ¼ teaspoon sugar 1 tablespoon dried Italian seasoning 1 tablespoon dried parsley flakes 1 clove garlic, pressed Sea salt and freshly ground black pepper Buttermilk, milk, or water, as necessary to thin - about 3/4 cup Salt and pepper to taste
Directions
Combine all ingredients and stir to combine, breaking up blue cheese as you mix. Store in refrigerator in air-tight container. |
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